2nd trip to Brisbane - Desserts

 I have been busy with work and completely forgot about blogging to it is time to get on track now. Let's see how many blog I can succeed in uploading today...cheers for me !!!

My second trip to Brisbane was filled food, food and more  food. Let's start with desert...which is not normally. Some of the best desserts I had during my trip, which is why I plumped up :)

The sticky date pudding served with honeycomb ice cream was simply irresistible, and my it was, because I ordered it from room service almost everyday. It is definitely a dessert to die for...

    The warm date pudding topped up with the freshly made Butterscoth Sauce, accompanied with a generous scoo[ of honeycomb ice cream.

I also made another visit to Max Brenner Chocolate Bar, and had the waffle with chocolate ice cream. Again max Benner did not fail me. It is definitely a special place for chocoholics like me, and I believe anything you try there is simply superb. I wish there had one here.

Now, for the more Asian flavour, I had fried ice cream in a Vietnamese restaurant in Chinatown. It was simple, yet very nice. The distinct coconut bits really gave the kick to rather modest dish.

 I will post more about the different types of food I had in Brisbane, but for now savour this....cheers mates!!!